Tuesday 19 August 2008

Recipe and Rootinmatutu

I decided to post this recipe I've made it several times in the past few months and people rave about it. It's actaully my moms recipe and it's totally killer especially if you like almond,
Almond Puffs Preheat Oven 350


Crust

½ cup of butter
1 cup of Flour
2 T Water
Cut Butter into Flour add water and mix with fork divide in half roll into balls and flatten to 2 12x3 inch strips on an ungreased cookie sheet 3 inches apart.

Topping
½ cup butter
1 cup Water
1T Almond
1 cup Flour
3 Eggs

Heat Butter and Water to boiling. Turn off heat and quickly stir in almond and flour, until ball forms (about one minute) Remove from heat and beat in eggs one at a time. Divide in half and spread on strips.
Bake 55 minutes or until top is crispy and browned. Cool completely

Glaze
1 1/2 cups powdered sugar
2T Butter

Remainder of Almond Flavor (small bottle)
Beat everything together until smooth – Frost and sprinkle with sliced almonds

It's super easy I know that it looks hard since it has three layers but trust me it's so easy. I may be posting more recipes soon I have been making a few things lately and have really been enjoying it.

Oh as a side note I've been reading this blog http://fuglyhorseoftheday.blogspot.com/ and they use the word asshat a lot. Hilarious!

Also another side note I've decided that my new battle cry is going to be Rootinmatutu.
if you want to know you can ask it's a hilarious story that my sisters-in-law told us on our trip this weekend.

Good Mosh Pitting

1 comment:

Sarah said...

Hey there...I just recently saw your post on our Food From Friends blog, and so I just invited to you join. Sorry it took so long!

These sound great...you should add them!